At ICCO
today, the finest imported cheeses are carefully selected and
combined with the best domestic cheeses to create grated parmesan
and romano cheese products for over 200 customers across the
country. We also take special care in packaging plain and Italian
flavored bread crumbs for more than 100 customers – delicately
blending in herbs and spices without damaging the dry, toasted
crumbs in our flavored products.
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In
fact, ICCO takes quality so seriously that we voluntarily
participate in the FDA’s Hazardous Analysis & Critical Control
Point (HACCP) program, assuring food safety with high-tech methods
that Nanna could never imagine – but would make her
very proud.

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